Bijou des Kreuz

 

 

Menu # 21

 

 

amuse bouche

 

宝飾品

Hamachi, mountain air-dried Wagyu, lemon, fresh wasabi

宝石

Scallops, Kaviari Kristal Caviar, Yuzu & Shiso Beurre Blanc

الجوهرة

Scampi, leek, XO crustacean sauce, paratha

보석

ray wings, satay sambal, cauliflower

جوهرة

« Beggars » Pigeon, duck liver, daikon, mini lettuce, sake-truffle sauce

宝石

Mango Souffle, White Chocolate & Pandanus Sorbet

宝石

Friandises

 

Menu, 6 courses 220.-

 

 

ADDITIONAL OFFER

Suckling pig “Charsui”, calamari, okayu, laksa

Add-on in the menu 35.- Switch to the menu 20.-

 

Andermatt Wagyu entrecote, smoked eel, Imperial Oscietra caviar

Add-on in the menu 65.- Switch to the menu 45.-

 

 

Wine accompaniment, 6 courses 120.- 7 courses 140.- 8 courses 160.-

Non-alcoholic beverage accompaniment, 6 courses 85.- 7 courses 100.- 8 courses 120.-